Salisbury Steak for Two
Salisbury Steak For Two is an moderately easy dinner. Made with 1 egg, 1 slice bread, torn into small pieces, 1 tbsp. finely chopped onion, 1/2 lb. ground beef and 2 tsp. vegetable oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
In a bowl, combine the egg, bread and onion.
Crumble beef over mixture and mix well.
Shape into two patties.
In a nonstick skillet over medium heat, brown patties on both sides in oil. Drain.
Combine the soup, water, mushrooms and pepper.
Pour over patties.
Bring to a boil; reduce heat.
Cover and simmer until meat is no longer pink.
π· Perfect Pairings
Complete your meal with these
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