Ruth's Hamburger and Cabbage
Ruth'S Hamburger And Cabbage is an moderately easy dinner. Made with 3 medium onions, 2 tbsp. butter or margarine, 2 lb. hamburger, 1 (1 lb. 3 oz.) can tomatoes and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Chop onions coarsely.
Melt fat in heavy kettle; toss in onion and hamburger.
Cook over high fire until meat is brown.
Stir in tomatoes, salt and pepper.
Cover and cook slowly 20 minutes. Shred cabbage.
Pare and chop apple fine.
Stir cabbage, apple, lemon juice and sugar in with hamburger.
Cover and cook gently for about 40 minutes.
Serves 6 generously.
π· Perfect Pairings
Complete your meal with these
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