Rugalach
Rugalach is an moderately easy dinner. Made with 2 c. flour, sifted, 2 sticks butter, softened, 3/4 c. sour cream, 1 egg yolk and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Mix together first four ingredients.
Blend with hands and roll into 2 balls.
Wrap balls and refrigerate overnight.
Next day, combine sugar, cinnamon, and walnuts.
Set aside.
Roll out each dough ball to 1/4-inch thickness.
Place dinner plate over dough and cut into large circle, using plate as a guide.
Slice each circle into 8 pie slices.
Place tablespoon of cinnamon-sugar mixture on large end of pie slice and roll.
Place on ungreased cookie sheet and bake 15 to 20 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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