Roquefort Spread
Roquefort Spread is an moderately easy dinner. Made with 1/2 lb. blue or roquefort cheese, 1 medium red onion, chopped, 3/4 c. olive oil, 1 tbsp. red wine vinegar and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Spread cheese in 9-inch pie plate.
Mix remaining ingredients. Spread over cheese.
Cover with plastic wrap.
Refrigerate for several hours.
Serve with Melba rounds or cocktail pumpernickel.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment