Root Soup
Root Soup is an moderately easy dinner. Made with 3 medium size potatoes, 3 large carrots, 2 sticks celery, 3 medium parsnips and 3 bouillon cubes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut vegetables to stew size; cover with water and cook until done.
Sometimes I use Little Smokies instead of ham.
Good with Italian bread or corn bread.
This recipe got its name from a friend in Reno who asked for its name and when I said you name it and she did.
π· Perfect Pairings
Complete your meal with these
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