Ron's Baked Corn Casserole
Ron'S Baked Corn Casserole is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with creamed corn, niblets corn, box jiffy corn muffin mix, pt. sour cream and . butter or margarine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
In a small bowl, beat the eggs with melted margarine.
In a larger bowl, combine the corn and sour cream.
Stir in the butter and egg mixture.
Add the corn muffin mix and mix well.
Pour into a well-greased casserole or Pyrex baking dish (9 x 13-inch or smaller).
Bake at 350Β° for 1 hour (will be lightly browned on top).
Do not overbake.
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