Romanoff Noodles
Romanoff Noodles is an moderately easy dinner. Made with 8 oz. pkg. fine noodles, 1 (8 oz.) pkg. cream cheese, 1 c. sour cream, 1 small onion, minced and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook noodles in chicken broth.
When cooked, drain broth and while hot, add rest of ingredients.
Place in shallow baking dish. Cover with bread crumbs and bake in 350Β° oven for 25 minutes.
π· Perfect Pairings
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