Rolled Oatmeal Cookies
Rolled Oatmeal Cookies is an moderately easy dinner. Made with 2 1/2 c. flour, 1/2 c. sugar, 1 tsp. salt, 1/4 tsp. baking soda and 3/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Stir together flour, sugar, salt and baking soda in bowl.
Add brown sugar, eggs and vanilla.
Mix well.
Cut in shortening until mixture resembles coarse crumbs.
Add oats.
Work with fingers until dough just holds together.
Roll dough to desired thickness on board or canvas sprinkled with confectioners sugar and cut into shapes.
Bake on lightly greased cookie sheet for 8 to 10 minutes in a 350Β° oven.
π· Perfect Pairings
Complete your meal with these
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