Rocky Road(Candy)
Rocky Road(Candy) is an moderately easy dessert you can prepare in about 1 hour 12 minutes. Made with c. semi-sweet chocolate chips, c. miniature marshmallows, c. flaked coconut and c. coarsely chopped walnuts, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Line an 8-inch square pan with foil.
Grease the foil with butter.
In the top of a double boiler, melt the chocolate over barely simmering water, stirring constantly.
Remove from the hot water and stir in the marshmallows, coconut and walnuts.
Pour the candy into the prepared pan and, using a spatula, spread it into an even layer.
Chill in the refrigerator for about 3 hours, or until the candy is firm.
Remove the candy from the pan.
Peel off the foil and, using a sharp knife, cut the candy into 1-inch squares.
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