Rocks
Rocks is an moderately easy dinner. Made with 2 cup flour, 2/3 cup butter, 1 cup sugar, 2 cups pecans, finely chopped and 1/2 tsp cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs, spices, flour soda, water and vanilla.
Stir in pecans.
Drop by spoonfuls on greased cookie sheet.
Bake at 225Β° for 10 minutes.
π· Perfect Pairings
Complete your meal with these
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