Rice with Green Chilies

Rice with Green Chilies

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Rice With Green Chilies is an moderately easy dinner. Made with 1 large onion, 2 tbsp. butter, 3/4 c. chopped celery, 3/4 c. chopped green pepper and 2 c. cooked rice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute onion, celery and green pepper in butter, adding more butter, if needed.

Combine with cooked rice, sour cream, salt and chilies (seeded and chopped).

Spread mixture in a greased casserole, saving half the mixture.

Sprinkle cheese and half the Monterey Jack cheese over top of mixture.

Add remaining rice mixture and top with remaining Monterey Jack.

Bake at 350Β° for 30 minutes.

🍷 Perfect Pairings

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