Rice with Black Beans(20 Minutes)
Rice With Black Beans(20 Minutes) is an moderately easy dinner. Made with 1 tbsp. oil, 1 medium onion, chopped, 2 cloves garlic, minced, 1 (15 oz.) can black beans, rinsed and drained and 1 (14 1/2 oz.) can stewed tomatoes, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Heat oil in large skillet.
Add onion and garlic, cook and stir until tender but not browned.
Stir in beans, tomatoes, water and oregano.
Bring to boil.
Stir in rice.
Return to boil. Reduce heat to low; cover and simmer for 5 minutes.
Remove from heat.
Let stand for 5 minutes.
Makes 4 servings.
Recipe can be doubled.
π· Perfect Pairings
Complete your meal with these
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