Rice Pudding
Rice Pudding is an moderately easy dinner. Made with 3/4 c. uncooked rice, 6 c. milk, 1/2 c. plus 2 tbsp. sugar, 1 tsp. vanilla and 1 pt. heavy whipped cream, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook rice, milk and sugar to a boil.
Cook 1/2 hour, stirring all the time with fork.
Add eggs and vanilla.
Cool down.
Add whipped cream to loosen rice mixture.
Sprinkle with cinnamon or nutmeg.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment