Rice Pudding
Rice Pudding is an moderately easy dinner. Made with 1/2 c. cooked white rice, 1 c. water, 1 1/2 c. skim milk, 2 tbsp. dry nonfat milk and 2 egg whites, slightly beaten, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring rice and water to boil.
Cover and simmer for 15 minutes.
Combine all other ingredients except cinnamon and nutmeg and add rice mixture.
Pour into casserole dish and sprinkle with cinnamon and nutmeg.
Bake 1 hour at 300Β°.
π· Perfect Pairings
Complete your meal with these
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