Rice-Coconut-Chocolate Squares
Rice-Coconut-Chocolate Squares is an moderately easy dinner. Made with 1 1/2 c. water, 1/4 c. sugar, 1 1/2 c. minute rice, 1/2 c. angel flake coconut and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Mix sugar, salt and water in a saucepan.
Bring to full boil. Stir in rice.
Cover.
Remove from heat.
Let stand 5 minutes. Add coconut and chips to hot rice and stir until chips are melted. Cover and chill.
Fold whipped topping into rice mixture.
Pour into waxed paper lined square pan (8-inch or 9 x 5-inch loaf pan). Cover and chill until firm.
Remove paper and put on a serving plate.
Cut into squares or slice.
Makes 6 servings.
π· Perfect Pairings
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