Rice Casserole
Rice Casserole is an moderately easy dinner. Made with 1/2 c. melted butter, 1/4 c. oil, 6 green onions, diced, 1 green pepper, sliced and 2 (10 3/4 oz.) cans beef consomm soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a quart baking dish, combine butter, oil, green onion, green pepper, soup, water, mushrooms and rice.
Bake at 350Β° for 45 minutes or until rice is done.
Yields 6 to 8 servings.
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