Rice Casserole
Rice Casserole is an moderately easy dinner. Made with 1/2 c. slivered almonds, 1 c. rice (brown or white), 2 tbsp. chopped green pepper, 1/2 lb. fresh mushrooms or small can sliced mushrooms and 4 tbsp. butter or margarine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook together almonds, rice, pepper, mushrooms, onions and margarine until rice turns yellow, stirring often.
Pour into greased 1 1/2-quart casserole.
Add chicken broth.
Cover and bake at 325Β° for 1 hour.
DO NOT USE QUICK COOKING RICE.
Serves 6.
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