Rice and Tomato Casserole
Rice And Tomato Casserole is an moderately easy dinner. Made with 1 c. rice (raw), 1 (no. 2) can tomatoes, 1 small onion, chopped, 1 green pepper, diced and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Put raw rice in bottom of buttered casserole.
Top with tomatoes.
Saute onions and green peppers in butter.
Mix with olives and salt and pour over tomatoes.
Top with grated cheese and bread crumbs.
Bake at 375Β° for 60 to 75 minutes.
π· Perfect Pairings
Complete your meal with these
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