Rice and Mushroom Casserole
Rice And Mushroom Casserole is an moderately easy dinner. Made with 3 onions, 1/2 c. chopped celery, 1 green pepper, 1 can chicken soup and 1/2 lb. rice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Saute onions, celery, pepper and mushrooms until lightly browned.
Brown rice separately.
Add chicken soup to rice and dilute it as directed on soup can and cook until rice is done. Combine all ingredients in covered casserole and bake in low oven (about 200Β°) for 2 hours.
π· Perfect Pairings
Complete your meal with these
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