Rice and Chickpeas(Garbanzos)
Rice And Chickpeas(Garbanzos) is an moderately easy dinner. Made with 3 c. boiling water, 2 c. rice, soaked in water for 1 hour and drained, 1 tsp. cumin, 1 tsp. allspice and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
To boiling water, add all ingredients except parsley.
Cook over medium heat, uncovered.
When rice has absorbed most of the water, turn heat to low.
Cover and continue cooking until all the water is absorbed.
Garnish with parsley and serve with yogurt and cucumber salad.
π· Perfect Pairings
Complete your meal with these
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