Rice and Chicken Almondine
Rice And Chicken Almondine is an moderately easy dinner. Made with 3 c. cooked rice, 2 1/2 c. cooked chicken, diced, 1/2 c. slivered almonds, 1 tbsp. minced onion and 1/4 c. butter or chicken fat, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Saute almonds and onion in butter for 10 minutes.
Stir in flour.
Add bouillon and cream, stirring until thickened.
Add chicken and remaining ingredients.
Pour into casserole.
Bake at 375Β° for 30 minutes.
Serves 6.
π· Perfect Pairings
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