Ribbon Bologna Wedges
Ribbon Bologna Wedges is an moderately easy dinner you can prepare in just 56 minutes. Made with (5 oz.) jar cream cheese with olives and pimiento, thin slices bologna, c. chopped nuts and parsley flakes or chopped, fresh parsley, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Have cheese at room temperature.
Spread evenly over bologna and sprinkle each piece with nuts.
Divide bologna into 2 stacks of 6 slices.
Garnish tops with parsley.
Cover both rolls with plastic wrap and chill.
At serving time, cut each stack into 16 wedges and insert a colored wooden pick in each wedge.
π· Perfect Pairings
Complete your meal with these
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