Rhubarb Pie
Rhubarb Pie is an easy dinner. Made with 3 1/2 c. rhubarb, cut fine, 6 tbsp. flour, 1 1/4 c. sugar, 2 egg yolks, slightly beaten and pinch of salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, sugar and salt.
Add to beaten egg yolks.
Add rhubarb and mix all together.
Put in pie shell.
Bake at 425Β° for 30 minutes or until done.
π· Perfect Pairings
Complete your meal with these
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