Rhubarb Pecan Muffins
Rhubarb Pecan Muffins is an moderately easy dinner. Made with 2 c. flour, 3/4 c. sugar, 1 1/2 tsp. baking powder, 1/2 tsp. baking soda and 1 1/4 c. finely chopped rhubarb, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In large bowl, combine flour, sugar, baking powder, soda, salt and nuts.
In another bowl, combine egg, oil, orange peel and orange juice.
Add to dry ingredients all at once.
Stir until moistened.
Stir in rhubarb.
Put in muffin pans.
Bake at 375Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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