Rhubarb or Peach Crisp
Rhubarb Or Peach Crisp is an moderately easy dinner. Made with 1/2 c. margarine, 1 c. flour, 1 c. brown sugar, 3/4 c. oatmeal and 5 c. rhubarb or peaches, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Boil fruit with sugar, cornstarch, water and add vanilla. Combine margarine, flour, brown sugar and oatmeal.
Put 2/3 of this mixture in loaf pan and press down.
Pour fruit over this and put remaining dry crumb mixture on top.
Bake 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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