Rhubarb Jam

Rhubarb Jam

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Rhubarb Jam is an easy dinner. Made with 5 c. rhubarb, cut up in small pieces, 4 c. sugar and 3 oz. pkg. strawberry jello, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine rhubarb and sugar, let stand overnight.

The next day: Boil rhubarb and sugar mixture 10 minutes. Remove from heat and add jello, stir until dissolved. Put into jars and refrigerate. Can be frozen.

🍷 Perfect Pairings

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