Rhubarb Dessert
Rhubarb Dessert is an easy dinner. Made with 2 c. flour, 1 c. butter and 4 tbsp sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put in bottom of 9 x 13 pan and bake for 15 minutes at 325Β°. Meanwhile, cook in heavy saucepan: 6 slightly beaten egg yolks, 3/4 c. cream, 3 c. sugar, 4 Tbsp flour and 4 c. rhubarb, cut.
Watch closely while cooking until rhubarb in tender.
Pour into crust and top with meringue.
Brown slightly.
π· Perfect Pairings
Complete your meal with these
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