Rhubarb Crumble
Rhubarb Crumble is an moderately easy dinner. Made with 1 c. sugar, 2 tbsp. cornstarch, 1 c. water, 1 c. flour and 1 c. brown sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook first three ingredients until thick and clear. Add few drops of red food coloring. Mix other ingredients, except rhubarb until crumbly.
Press half of mixture into a greased baking dish. Add 4 cups of diced rhubarb, then glazed mixture, then rest of crumbly mixture. Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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