Rhubarb Crisp
Rhubarb Crisp is an moderately easy dinner. Made with 4 c. rhubarb, diced, 1/2 c. sugar, 3/4 c. brown sugar, 1 c. flour and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together rhubarb and white sugar.
Place in a well greased 9 X 9 inch baking dish.
Mix remaining ingredients well until crumbly.
Sprinkle over rhubarb.
Bake at 350Β° for 40 minutes or until rhubarb is tender and topping is golden brown. Serve warm with vanilla ice cream.
π· Perfect Pairings
Complete your meal with these
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