Rhubarb Cake
Rhubarb Cake is an impressive dinner. Made with 1 1/2 c. rhubarb, cut fine, 1 tbsp. cinnamon, 1 1/2 c. sugar, 1 tsp. soda and 1 c. sour milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine rhubarb with 1/2 cup sugar and set aside.
Mix flour, sugar, oil, eggs, sour milk, soda, cinnamon and vanilla.
Add the rhubarb and sugar mixture.
Stir well until blended.
Pour into greased and floured 9 x 13-inch pan.
Bake at 350Β° for 1 hour until done.
Combine the last 5 ingredients and cook 3 minutes. Pour topping over cake while still warm.
(3 tablespoons of vinegar to make sour cream)
π· Perfect Pairings
Complete your meal with these
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