Rhubarb Bread
Rhubarb Bread is an moderately easy dinner. Made with 1 1/2 c. brown sugar, 2/3 c. vegetable oil, 1 egg, 1 c. sour milk or buttermilk and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir into large bowl in order given.
When well mixed, pour into large prepared loaf pan 3/4 full.
Rises handsomely; sprinkle topping over batter.
Bake at 325Β° for 1 hour.
Cool before slicing.
π· Perfect Pairings
Complete your meal with these
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