Reuben Meat Loaf

Reuben Meat Loaf

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Reuben Meat Loaf is an moderately easy dinner. Made with 1 egg, beaten, 1 c. rye bread crumbs, 1/2 c. onion, chopped, 1/4 c. sweet pickle relish and 1/4 c. russian salad dressing, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In bowl, combine egg, bread crumbs, onion, relish, salad dressing, Worcestershire sauce, salt and pepper.

Blend.

Add ground meat and mix well.

Pat meat mixture into 8 x 12-inch rectangle on wax paper.

Top with sauerkraut and cheese.

Beginning at short end, roll by lifting end of wax paper.

Press ends to seal.

Place seam side down on a 9 x 13-inch baking pan.

Bake 50 minutes in 350Β° oven.

Remove from oven and sprinkle top with cheese.

Turn off oven.

Return to oven to melt cheese.

Serves 4 to 6.

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