Refrigerator Breakfast Sweet Rolls(Yields 36 Rolls)
Refrigerator Breakfast Sweet Rolls(Yields 36 Rolls) is an moderately easy dinner. Made with 1/4 c. warm water, 4 c. sifted flour, 1 c. butter or margarine, 2 eggs, beaten and 1 tsp. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Scald milk and set aside to cool to lukewarm.
Put 1 teaspoon of sugar and yeast in the 1/4 cup water.
Sift flour into large bowl and add salt, lemon rind and 1/4 cup sugar.
Cut the 1 cup butter into flour mix as for pie crust with pastry blender.
Add beaten eggs and yeast to cooled milk.
Combine lightly with flour-butter mix.
Stir until well mixed but don't beat.
Cover tightly and refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment