Refrigerator Bread and Butter Pickles

Refrigerator Bread and Butter Pickles

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Refrigerator Bread And Butter Pickles is an moderately easy dinner. Made with 5 medium onions, sliced very thin, 6 medium cucumbers, sliced very thin, 3 tbsp. salt, 2 c. sugar and 2 c. white vinegar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Slice onions and peel on cucumbers.

Mix onions and cucumbers with salt and let stand 2 hours.

Drain for 15 to 20 minutes. Combine sugar, vinegar and celery seed and pour over cucumbers and onions.

Mix well.

Put in jars and refrigerate.

They are ready to eat the next day.

Will keep up to 6 months in the refrigerator.

🍷 Perfect Pairings

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