Refreshing Corn and Barley Salad *
Refreshing Corn And Barley Salad * is an moderately easy dinner. Made with 2 c. cooked pearl barley, 2 c. corn, cut from cob or frozen whole kernel corn, thawed, 1/2 c. thinly sliced unpeeled cucumber, 1/2 c. (2-inch) julienne-cut red bell pepper and 3 tbsp. white wine vinegar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Combine the first 4 ingredients in a bowl.
Combine vinegar and next 5 ingredients; stir well.
Pour over barley mixture and toss well.
Serve at room temperature or chilled.
π· Perfect Pairings
Complete your meal with these
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