Red Velvet Party Cake
Red Velvet Party Cake is an moderately easy dinner. Made with 1 1/2 c. sugar, 1/2 c. shortening, 1 tsp. vanilla, 2 eggs and 2 oz. red food coloring, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cream sugar, shortening and vanilla.
Add 1 egg at a time and beat.
Make a paste of food coloring and cocoa.
Add to sugar mixture.
Sift flour and salt; add flour and buttermilk to sugar mixture.
Combine vinegar and soda; add to batter (fold in). Pour into four 8 1/4 x 8 1/4 x 1 1/2-inch heart-shaped pans, greased and floured.
Bake at 375Β° for 15 minutes.
Cool for 5 minutes; then remove from pan.
Spread frosting between each layer and top with frosting.
π· Perfect Pairings
Complete your meal with these
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