Red Velvet Cake
Red Velvet Cake is an moderately easy dinner. Made with 1/2 c. crisco, 1 1/2 c. sugar, 2 oz. red food coloring, 1 tsp. soda and 2 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar, Crisco and eggs.
Make paste of coloring and cocoa.
Add to mixture.
Add salt, flour, buttermilk and vanilla. Beat.
Fold in vinegar and soda.
Bake at 350Β° for 30 minutes.
Put into 2 layer cake pans.
π· Perfect Pairings
Complete your meal with these
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