Red Velvet Cake
Red Velvet Cake is an moderately easy dinner. Made with 2 1/2 cups self rising flour, 3 eggs, 1 1/2 cups sugar, 1 cup buttermilk and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put everything in a large mixing bowl, stir with a spoon until mixed, then beat 10 minutes with mixer.
Makes three large layers or more thin layers.
π· Perfect Pairings
Complete your meal with these
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