Red Potato Casserole
Red Potato Casserole is an moderately easy dinner you can prepare in just 36 minutes. Made with red potatoes, c. sour cream, cream soup (any flavor), c. shedded cheddar cheese and c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Boil the red potatoes until tender.
Mix together other ingredients. Slice 1 layer of potatoes thinly in buttered casserole. Top mixture, then repeat. Top with bacon bits.
Bake at 350Β° until bubbling.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment