Red Lentil Soup with Garlic Croutons
Red Lentil Soup With Garlic Croutons is an moderately easy dinner. Made with 1 lb 2 oz red lentils, 1/4 c olive oil, 1 large onion, 3 garlic cloves and 3 1/2 pints water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Fry chopped onion in hot oil until translucent.
Lower heat, add chopped garlic and continue frying while stirring until garlic just starts to change color.
π· Perfect Pairings
Complete your meal with these
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