Red Hot Wings
Red Hot Wings is an easy dinner. Made with 2 1/2 lb. chicken wings, 1/4 c. red hot pepper sauce, 1/2 c. oleo, melted and 2 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Split wings at each joint and discard tips.
Pat dry.
Deep fry until done (brown and crispy) or bake at 425Β° for 1 hour, turning halfway through cooking time.
Combine red hot sauce, oleo and Worcestershire sauce.
Dip wings in sauce to completely coat. Serve with favorite dip.
π· Perfect Pairings
Complete your meal with these
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