Red Hot Pickles
Red Hot Pickles is an moderately easy dinner. Made with 7 lb. large cucumbers, 1 c. lime, 3 c. vinegar, 1 small bottle red food coloring and 1 tbsp. alum, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash cucumbers and pack in a large container that can be covered.
Cover cucumbers with vinegar and cover container and set aside for 6 weeks.
After 6 weeks pour off vinegar and slice or cut up cucumbers.
π· Perfect Pairings
Complete your meal with these
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