Red Chicken
Red Chicken is an moderately easy dinner you can prepare in just 54 minutes. Made with chicken breasts, cut in halves, (16 oz.) can pitted dark sweet cherries and c. barbecue sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Broil chicken in electric skillet 20 minutes each side at 250° to 300°.
Remove chicken.
Add cherries and barbecue sauce to skillet.
Heat and put chicken back into skillet.
Cook 30 minutes or longer.
Serve over noodles.
🍷 Perfect Pairings
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