Red Beans and Sausage
Red Beans And Sausage is an moderately easy dinner. Made with 1 lb. dry beans (kidney), 1 c. chopped onion, 1/2 c. chopped celery, 2 tbsp. parsley and 1/2 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare red beans ahead, following cooking directions on package.
Add onions, celery, parsley, garlic powder and sliced sausage and simmer for 30 minutes.
Salt and pepper to taste. Serve over steamy rice.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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