Red Beans and Rice - Louisiana Style

Red Beans and Rice - Louisiana Style

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Red Beans And Rice - Louisiana Style is an moderately easy dinner. Made with 1 pkg. dry red beans, washed and sorted, 1/2 chopped green pepper, 1 tbsp. salt or to taste, 1 tbsp. red pepper and 1/2 tsp. oregano, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Cook beans in a large pot.

Add all ingredients except sausage and rice.

Simmer until beans are tender and slightly thickened. Slice the sausage into 1/2-inch thick slices.

Put into beans and cook for another 30 minutes.

Pour over cooked rice.

🍷 Perfect Pairings

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