Real Lemon Meringue Pie
Real Lemon Meringue Pie is an moderately easy dinner. Made with 4 eggs (separate), 1 1/2 c. sugar, 5 tbsp. flour, few grains salt and 3/4 c. lemon juice (4 lemons), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Beat egg yolks until foamy.
Stir in 1 cup sugar into the yolks very gradually, beating constantly.
Now stir in the flour and salt until smooth, then pour in lemon juice and mix thoroughly.
Add the boiling water last.
Cook over boiling water, stirring constantly, until the filling is smooth and thick. Takes about 20 minutes.
Cool before pouring into pie shell.
π· Perfect Pairings
Complete your meal with these
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