Ravioli with Walnut Sauce
Ravioli With Walnut Sauce is an moderately easy dinner. Made with 1 pkg. ravioli, 4 tbsp. butter, 1/2 c. walnuts, 2 minced cloves garlic and 2 scallions, thinly sliced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cook ravioli according to directions. Meanwhile, in a skillet on medium heat, melt butter. Add walnuts (sugar coat and roast first, if you have time) and garlic cloves. About 1 minute or so later, add scallions, thinly sliced.
Add fresh parsley or basil. (Spinach is a nice addition as well.) Sprinkle liberally with cheese. Salt and pepper to taste. Put over ravioli.
π· Perfect Pairings
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