Raspberry Swirl Cream Cheese
Raspberry Swirl Cream Cheese is an easy dinner. Made with 2 (3 oz. each) pkg. cream cheese, 1/4 c. vanilla yogurt, 1 1/2 tsp. sugar (optional) and 3 tbsp. raspberry preserves, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Using a food processor or electric mixer, combine cream cheese, yogurt and sugar.
Mix until smooth.
Alternately spoon cream cheese mixture and raspberry preserves into a small serving bowl.
Gently stir in circular motion to form swirls; do not mix completely.
Serve immediately or store covered in refrigerator up to 5 days.
(If mixture separates during storage, stir to blend.)
π· Perfect Pairings
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