Raspberry Mousse(Makes 8 to 10 Servings.)
Raspberry Mousse(Makes 8 To 10 Servings.) - a delicious recipe with 6 ingredients.
π¨βπ³ Instructions
In small saucepan, combine 1 package undrained raspberries and cornstarch; cook and stir until thickened and clear.
Chill thoroughly.
In blender, combine remaining 1 package drained raspberries, Eagle Brand and ReaLemon brand; blend until smooth. Place in large bowl; stir in food coloring if desired.
Fold in whipped cream.
Spoon half the mousse mixture into dessert dishes; top with equal portions of raspberry sauce, then remaining mousse mixture.
Chill thoroughly.
Garnish as desired.
Refrigerate leftovers.
π· Perfect Pairings
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