Raisin Cream Pie
Raisin Cream Pie is an moderately easy dinner. Made with 1 c. raisins, 1/3 c. sugar, 1 1/2 tbsp. flour, 1/2 tsp. salt and 1 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Boil raisins in water until tender.
Drain liquid from raisins.
Combine sugar, flour and salt and gradually stir in milk.
Add raisins.
Cook and stir over hot water for 5 minutes. Add beaten egg yolks and cook until thick.
Pour into baked shell. Cover with meringue.
π· Perfect Pairings
Complete your meal with these
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